This homemade casserole is creamy and rich but keeps the bite and brightness of the green beans! It also has a secret ingredient topping that makes this dish disappear as soon as it hits the table.
Fresh from the kitchen
Last weekend it was so cold in South Carolina. It even snowed in some parts of the state. Which really messed with this Colorado girl. I discovered a few things about me. One, at the first sighting of a chill I will pull out winter clothes like I’m preparing for negative degree temperatures. Two, despite living in […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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