fully loaded chicken salad sandwich from bri mckoy

I’m not the biggest fan of store bought chicken salad but, homemade chicken salad? On a buttery, lightly toasted croissant? Fully loaded with avocado, lettuce, bacon and mayo? I could eat this sandwich all summer long! It turns out I have deep feelings when it comes to brining this sandwich together. I share my “opinions” […]

Fresh from the kitchen

When it comes to tequila, I am going to make or serve my homemade margarita with a Grand Marnier float every.single.time. Until I met this Paloma which in my opinion is the best Paloma recipe! The traditional Paloma is made with tequila, lime juice and grapefruit juice. Mine gets a glow-up with a homemade orange […]

the best paloma recipe

I’m a big fan of summer! The grilling, the warm nights, the long days, the opportunity to consume gallons of iced coffee. I am here for it! Last week I was in Colorado Springs for an interview with the Focus on the Family broadcast. You can see the Facebook Live we did after the interview […]

Having a foolproof holiday sangria recipe in my arsenal has changed my hosting game. Come one, come all!! Gone are the days when, as a newlywed, I thought parties were for complicated recipes and fussy, planned out menus. Now I basically have one rule for food when hosting parties – can I make it ahead of time? […]

Ok, we’ve met before. My hydrating Paleo smoothie. Which you all have commented and said is the best tasting paleo smoothie you’ve tried. You all sure know how to make a girl smile! It is one of the most pinned recipes on my site with 25,000 pins and counting. It has been called the paleo […]

Listen. Take the day off and make this. Sometimes Jeremy and I find ourselves with an overabundance of fruit that is… near death. And I am like, “SAVE ALL THE FRUIT!” The first thought that occurs is a no brainer. Fruit salad. Except my fruit salad might look a little different than the world’s fruit […]

Listen to me when I say, I don’t think it would necessarily be safe to put an air conditioner in your mouth. It’s probably not possible. But I feel the way the interwebs are going these days, I just need to make a disclaimer – it’s probably not a good idea to put an ac […]

I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove. 

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I'm Bri McKoy

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