These Teriyaki Salmon Bowls are about to be your new weeknight hero! Glossy, caramelized salmon! Fluffy rice! A creamy sriracha mayo! Done in about 30 minutes, start to finish. The magic here is in the layering. The teriyaki glaze bakes with the salmon, with extra drizzled on top. The sriracha mayo takes about 90 seconds […]
Fresh from the kitchen
I have serious fear of consuming mold. Serious. Fear. Therefore, expiration dates are somewhat of a beacon for me in the kitchen. Just ask my former roomie, Meredith, who would watch me comb labels on breads and bags of veggies for that ever hard to find expiration date. For most people, it’s a suggestion. For […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
hi, hello!
I'm Bri McKoy
Copyright © 2023 Bri McKoy. All Rights Reserved. Terms & Conditions | Privacy Policy. Affiliate Notice.
Template by K Design Co. Website Customized by Joanna Moss Creative.