These noodles are so creamy and decadent and I have been known to eat them straight out of the pan! Bonus, this dish comes together so fast so be sure to prep all your ingredients before heading to the stove!

Fresh from the kitchen

This enchilada casserole brought to you by dear friends we had visit a few weekends ago! I needed to make something that was vegetarian and I also love making a meal that will stretch into additional meals when we have overnight guests. (We ate the leftovers the next day for brunch with over-easy eggs.) Cheesy, […]

Listen, it’s a miracle I pulled myself from a pan of this cheesy sweet potato gratin long enough to actually post it to the world wide web. Here you are web! Your next perfect side dish for any meal. A gratin is anything that is baked until golden brown either with breadcrumbs or cheese. Mine […]

I know this recipe sounds uber healthy and maybe even meh…Savory Herb Crusted Salmon? Also, how can you top sheet pan nachos with pickled red onions and goat cheese? But I am here for it and I’m convinced you’ll be here for it t0o! Also? My healthier version of breadcrumbs hack has changed my kitchen […]

We have eaten these grain-free sheet pan nachos…actually, no. I’m not going to tell you how many times. A lot. We’ve eaten them a lot in the past few weeks. That’s all you need to know! With ingredients like grain-free tortillas and Amy’s vegetarian refried beans always on hand, we can’t be stopped. I love […]

Vegetarian, paleo optional, Instant Pot Spaghetti Squash Bake. Stay with me! I promise you are going to fall in love. First, real talk? I do not typically make vegetarian dishes. Jeremy and I eat a lot of grass fed, organic beef and chicken around here. But this dish, it made me a believer. TBH, this […]

I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove. 

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I'm Bri McKoy

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