These Teriyaki Salmon Bowls are about to be your new weeknight hero! Glossy, caramelized salmon! Fluffy rice! A creamy sriracha mayo! Done in about 30 minutes, start to finish. The magic here is in the layering. The teriyaki glaze bakes with the salmon, with extra drizzled on top. The sriracha mayo takes about 90 seconds […]
Fresh from the kitchen
We made it. We came out the other side of the holidays. Maybe some of us came refreshed. Others rugged and worn. A few just plain cold (yup! yup!). But here we are. Hi 2016! Comfort is always the name of the game after a lapse of time in the kitchen. And these paleo (optional) […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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