These Teriyaki Salmon Bowls are about to be your new weeknight hero! Glossy, caramelized salmon! Fluffy rice! A creamy sriracha mayo! Done in about 30 minutes, start to finish. The magic here is in the layering. The teriyaki glaze bakes with the salmon, with extra drizzled on top. The sriracha mayo takes about 90 seconds […]
Fresh from the kitchen
Sweet potato buns are quickly becoming my new obsession. Well, maybe not new…I made sweet potato buns for my burgers a few years ago. And then just recently I made sweet and spicy chicken sliders with these buns and now I am back at it with a make ahead paleo breakfast – chicken sausage breakfast […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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