These Teriyaki Salmon Bowls are about to be your new weeknight hero! Glossy, caramelized salmon! Fluffy rice! A creamy sriracha mayo! Done in about 30 minutes, start to finish. The magic here is in the layering. The teriyaki glaze bakes with the salmon, with extra drizzled on top. The sriracha mayo takes about 90 seconds […]

Fresh from the kitchen

Hi, I’d like to introduce you to your new sandwich obsession, The BLTP, or Bacon, Lettuce, Tomato and Peach. Here’s what happened. A few weeks ago Jeremy and I were sitting on the back porch of a winery and they brought us out a plate of fresh, juicy peaches and alongside them were the most […]

I almost never want fruit in my main dish. I very rarely even want fruit in my salads. But I had an overabundance of peaches and I wanted to create a savory dish. And wow, did I deliver! You all, this might be one of my favorite dishes I ever created! I still am shocked […]

If you could please cancel your plans for the reminder of the day, we’re making peach salsa! Get in, let’s go!  In this post I am going to talk to you all about peaches! I have for you: It’s no secret that I am on a mission to use up 12 pounds of peaches which […]

For over 10 years Jeremy and I have (mostly) had pizza night every Friday night! It’s gotten to the point where my body actually starts craving pizza come Thursday afternoon and I am not mad about it. Listen, I am a v basic girl when it comes to my pizza needs. I will go for […]

I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove. 

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I'm Bri McKoy

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