This homemade casserole is creamy and rich but keeps the bite and brightness of the green beans! It also has a secret ingredient topping that makes this dish disappear as soon as it hits the table.
Fresh from the kitchen
These noodles are so creamy and decadent and I have been known to eat them straight out of the pan! Bonus, this dish comes together so fast so be sure to prep all your ingredients before heading to the stove!
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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