Well, it’s come to this. I’ve made my first Instant Pot soup. I’m already an Instant Pot believer but I haven’t tried my hand at soups for one simple reason: I love the process of making soup. There is something about the sautéing and adding of flavors, spices, and veggies to a soup pot that […]

Fresh from the kitchen

If you’re reading this then you know I made it across the country 🙂 In February Beau and I started our trek from South Carolina to get to our new home – Los Angeles. Living out of a suitcase for nearly 2+ months has been fun and exhausting and adventurous and a beautiful reminder of how little […]

This past weekend I noticed something. Large somethings, actually. Green somethings. Watermelons! They were on sale at my local grocery store. So I grabbed some up, went home and made watermelon soup. It is cold. It is ridiculously refreshing. It’s a gazpacho (cold soup!). Traditionally gazpacho is known as a cold vegetable or tomato based […]

One year ago Jeremy and I took the Paleo Challenge at our CrossFit gym. Going 100% Paleo was hard but the return on investment was amazing. I will be posting more about Paleo on this blog as well as posting my favorite Paleo recipes. About one week into the Paleo challenge I noticed that my […]

I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove. 

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I'm Bri McKoy

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