These Teriyaki Salmon Bowls are about to be your new weeknight hero! Glossy, caramelized salmon! Fluffy rice! A creamy sriracha mayo! Done in about 30 minutes, start to finish. The magic here is in the layering. The teriyaki glaze bakes with the salmon, with extra drizzled on top. The sriracha mayo takes about 90 seconds […]
If you’re reading this then you know I made it across the country 🙂 In February Beau and I started our trek from South Carolina to get to our new home – Los Angeles. Living out of a suitcase for nearly 2+ months has been fun and exhausting and adventurous and a beautiful reminder of how little […]
This past weekend I noticed something. Large somethings, actually. Green somethings. Watermelons! They were on sale at my local grocery store. So I grabbed some up, went home and made watermelon soup. It is cold. It is ridiculously refreshing. It’s a gazpacho (cold soup!). Traditionally gazpacho is known as a cold vegetable or tomato based […]
One year ago Jeremy and I took the Paleo Challenge at our CrossFit gym. Going 100% Paleo was hard but the return on investment was amazing. I will be posting more about Paleo on this blog as well as posting my favorite Paleo recipes. About one week into the Paleo challenge I noticed that my […]
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