This homemade casserole is creamy and rich but keeps the bite and brightness of the green beans! It also has a secret ingredient topping that makes this dish disappear as soon as it hits the table.
Fresh from the kitchen
I don’t know what did it friends, but goodness we were on a Mexican food kick this past week. We had a Mexican fiesta night two nights this past week. And I am ready for round three! As we were planning out our little Mexican fiesta I remembered a gem of recipe. Plantain chips. They. […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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