This homemade casserole is creamy and rich but keeps the bite and brightness of the green beans! It also has a secret ingredient topping that makes this dish disappear as soon as it hits the table.
Fresh from the kitchen
Back in February I was sitting at the bar top of our neighborhood restaurant rattling off sections of my day to Jeremy. Tapas arrived in quick succession which made me both happy and somehow more open. I always say that we all have at least one life defining moment that happened at a table over […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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