This homemade casserole is creamy and rich but keeps the bite and brightness of the green beans! It also has a secret ingredient topping that makes this dish disappear as soon as it hits the table.
Fresh from the kitchen
When I was in college ranch dressing was a staple. On vegetables, yes. With pizza always. Lettuce was the vehicle to get more ranch dressing in my life. Because, I was in college and ranch served as a therapy of sorts. Oh college days…you were good to me. Then on Pinterest a few summers ago […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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