These Teriyaki Salmon Bowls are about to be your new weeknight hero! Glossy, caramelized salmon! Fluffy rice! A creamy sriracha mayo! Done in about 30 minutes, start to finish. The magic here is in the layering. The teriyaki glaze bakes with the salmon, with extra drizzled on top. The sriracha mayo takes about 90 seconds […]
Fresh from the kitchen
You are not lost. This is in fact my first ever dessert recipe. Listen, if I’m going to pull together a dessert, I’m going to have some non-negotiables: Must be easy to bring together (this cobbler dough is beyond easy and that’s saying something because I hate working with dough). Must not be overly sweet […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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