A few years ago I decided to set out and make a lasagna that I loved! A lasagna that became somewhat of a house special. A lasagna that would become my signature dish for new guests and cozy gatherings! What I ended up with was a 5-pound lasagna that I started calling The Baby for […]
Fresh from the kitchen
This creamy ham and potato chowder was born from leftovers, pantry staples and a desire to still be in my soup era, so honestly, the trifecta! The leftovers in question? Ham. Over the holidays I made a small ham and we still had…leftover ham! So soup was born! It was so good that I was […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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