These Teriyaki Salmon Bowls are about to be your new weeknight hero! Glossy, caramelized salmon! Fluffy rice! A creamy sriracha mayo! Done in about 30 minutes, start to finish. The magic here is in the layering. The teriyaki glaze bakes with the salmon, with extra drizzled on top. The sriracha mayo takes about 90 seconds […]
Fresh from the kitchen
February. Big, bright, messy month that she is. Here, inviting herself into our lives. Invite. This is my One Word for 2015. It has come up around me and slipped its hand in mine. Like an old friend. Like a courageous new friend. Inviting is everywhere. Inviting is generosity calling out someone by name in […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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