A few years ago I decided to set out and make a lasagna that I loved! A lasagna that became somewhat of a house special. A lasagna that would become my signature dish for new guests and cozy gatherings! What I ended up with was a 5-pound lasagna that I started calling The Baby for […]
Fresh from the kitchen
I don’t think it’s a secret that my idea of breakfast is a good, strong pour of heavy whipping cream melting into the darkest blend of freshly brewed coffee. My journey to include anything else to my body between the hours of 5:30am and 9:30am have been futile at best. The struggle is real. First […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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