These Teriyaki Salmon Bowls are about to be your new weeknight hero! Glossy, caramelized salmon! Fluffy rice! A creamy sriracha mayo! Done in about 30 minutes, start to finish. The magic here is in the layering. The teriyaki glaze bakes with the salmon, with extra drizzled on top. The sriracha mayo takes about 90 seconds […]
Fresh from the kitchen
There is a particular kind of summer evening that asks for something a little more considered than a burger, and this is the dish for it. My Cherry Bourbon Glazed Pork Loin is sweet, smoky, faintly boozy, and finished on the grill until the glaze turns sticky and glossy. And for the side I had […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
hi, hello!
I'm Bri McKoy
Copyright © 2023 Bri McKoy. All Rights Reserved. Terms & Conditions | Privacy Policy. Affiliate Notice.
Template by K Design Co. Website Customized by Joanna Moss Creative.