This homemade casserole is creamy and rich but keeps the bite and brightness of the green beans! It also has a secret ingredient topping that makes this dish disappear as soon as it hits the table.
Fresh from the kitchen
We sat down most mornings since February and I could only muster up a paltry offering of, “Here I am.” I gathered the crumbs of my life lived the day before, the life I lived in college, the life I lived as a toddler and I spilled them out on the page – somehow these […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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