For years I’ve been making homemade Caesar dressing and it’s always a little different each time. I finally decided to nail down a recipe that makes the best Caesar every time! Two things I wanted to play around with, not using a raw egg yolk (I know a lot of people cannot get down with […]
Fresh from the kitchen
*I’m writing this letter to Beau on his birthday. The idea first came from reading the Marriage Letters that Seth and Amber Haines write on the first of every month. Before we started dating, when we were just getting to know each other, there was this one night I couldn’t fall asleep. I was up thinking about […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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