A few years ago I decided to set out and make a lasagna that I loved! A lasagna that became somewhat of a house special. A lasagna that would become my signature dish for new guests and cozy gatherings! What I ended up with was a 5-pound lasagna that I started calling The Baby for […]
Fresh from the kitchen
Apparently I am turning everything into soup, and this has proved to be a very good idea! Recently, I wanted Chicken Marsala (specifically from The Cheesecake Factory and also, Cheesecake Factory hate will not be tolerated on this page!), but I also wanted soup and so we got my Chicken Marsala Soup. A few weeks […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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