A few years ago I decided to set out and make a lasagna that I loved! A lasagna that became somewhat of a house special. A lasagna that would become my signature dish for new guests and cozy gatherings! What I ended up with was a 5-pound lasagna that I started calling The Baby for […]
Fresh from the kitchen
I have serious fear of consuming mold. Serious. Fear. Therefore, expiration dates are somewhat of a beacon for me in the kitchen. Just ask my former roomie, Meredith, who would watch me comb labels on breads and bags of veggies for that ever hard to find expiration date. For most people, it’s a suggestion. For […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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