This homemade casserole is creamy and rich but keeps the bite and brightness of the green beans! It also has a secret ingredient topping that makes this dish disappear as soon as it hits the table.
Fresh from the kitchen
I wrote this post last Thursday when Florida came under a cold front. Then Beau came home for the weekend and we cooked and ate and slept it. We attempted a 1,000 piece puzzle and laughed a lot. It was brilliant. So I forgot about this post. But here it is. Also, Florida is sunny […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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