A few years ago I decided to set out and make a lasagna that I loved! A lasagna that became somewhat of a house special. A lasagna that would become my signature dish for new guests and cozy gatherings! What I ended up with was a 5-pound lasagna that I started calling The Baby for […]
Fresh from the kitchen
If you could please cancel your plans for the reminder of the day, we’re making peach salsa! Get in, let’s go! In this post I am going to talk to you all about peaches! I have for you: It’s no secret that I am on a mission to use up 12 pounds of peaches which […]
I’m a food blogger that loves teaching people how to cook through my recipes. You can find me shouting, “Naked garlic” everytime I remove the little coat from the garlic clove.
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I'm Bri McKoy
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