Homemade Taco Meat
Ingredients
Scale
Taco Seasoning
- 1 tablespoon chili powder
- 2 teaspoons salt
- 2 teaspoons ground cumin
- ½ teaspoon paprika
- 1/2teaspoon garlic powder
Taco Meat
- 1 tablespoon coconut oil or olive oil
- 1.5 lbs ground meat (I like to use 85/15% organic ground beef)
- ¼ cup chopped red onion
- 1 recipe of the taco seasoning
- 1 TBS tomato paste
Optional Taco Bar Ingredients
- Flour or corn tortillas
- Lettuce (for people who want a taco salad)
- Sour Cream (or avocado lime crema)
- Shredded Cheese
- Salsa
- Hot sauce
- Avocado
- Tomatoes
Instructions
1. Mix the taco seasoning together and set aside.
2. In a sauté pan add the oil and turn heat to medium-high. Once the pan comes to temperature, add the onion and sauté for two minutes.
3. Add ground beef. With a wood spoon break apart the meat. Brown for 6 minutes.
4. Add the taco seasoning mix and tomato paste. Mix to incorporate all ingredients.
5. Turn heat to medium and cook for an additional 5 minutes.
6. Serve with any of the optional taco bar ingredients!
Find it online: https://brimckoy.com/homemade-taco-meat-avocado-lime-crema/